Category: Recipes
Posted on April 4, 2020
Spinach and Cheese Rye Muffins
These delicious muffins are soft and make a wonderful breakfast treat. INGREDIENTS: 2 cups rye flour 2 cups cornflour or rice flour 4 teaspoons baking powder 1/2 teaspoon salt 1/2 teaspoon pepper 2 1/2 cups milk 30 ml …
Updated on April 9, 2017
Roast Leg of Lamb
This is my favourite recipe for our Passover leg of lamb, it is both delicious and tender. Ingredients: 1,3kg to 1,8kg leg of lamb Marinade: 3 to 4 tablespoon lemon juice 1/4 cup olive oil 6 garlic cloves, minced …
Posted on January 19, 2017
Wheat Free Apple Crumble
Pastry: 500 ml Rye Flour 250 ml Sugar 10 ml Baking Powder 2 ml salt 250g Butter at room temperature Filling: 1 can (420g) unsweetened pie apples 125 ml sugar 2 ml cinnamon Pinch salt Measure the dry …
Posted on September 25, 2016
Rye Apple Cake
This is one of my many recipes that I have tweaked in order to substitute wheat for rye and cornflour. It is delicious and most of all it is suitable for those who suffer from wheat intolerance. Ingredients: …
Posted on February 9, 2016
No bake Chocolate Refrigerator Brownies (Microwave Recipe)
This recipe is enjoyed by my friends and family and are often referred to as “Julaine’s Chocolate Brownies”. They are, however, a traditional South African recipe dating back to the 1950’s, for which I can make no claim …